Restaurants

The Anchor Bar is a restaurant located at Main and North in downtown Buffalo, New York, USA where the Buffalo-style chicken wing was first served in 1964. The restaurant was initially established in 1935. ...more on Wikipedia about "Anchor Bar"

Anna Miller's is a chain of restaurants in Hawaii and Japan. The first branch opened in 1973 in Hawaii; most of their expansion since has been in Japan. Their fare is roughly analogous to the American Marie Callender's or Denny's chain; the chain is known for their breakfast selection and even more known for their desserts such as pie and cheesecake. ...more on Wikipedia about "Anna Miller's"

Antoine's is a Louisiana Creole cuisine restaurant located in New Orleans, Louisiana. It has the distinction of being the oldest family-run restaurant in the United States, having been in operation since 1840. A New Orleans institution, it is notable for being the "inventor" of several famous dishes, such as Oysters Rockefeller, and for its VIP patrons (including several presidents and Pope John Paul II). Located in the historic French Quarter, Antoine's features a 25,000 bottle capacity wine cellar and 15 dining rooms of varying sizes and themes, with several featuring Mardi Gras krewe memorabilia. The lengthy menu, which originally appeared only in French, features classic french-creole dishes. Alas, the food, while very enjoyable, does not approach the level of other, more modern, similarly expensive Big Easy eateries. Nevertheless, the wonderful experience of eating Baked Alaska in the Rex Room is one that keeps Antoine's busy with both local and tourist business. ...more on Wikipedia about "Antoine's"

Arthur Bryant's is a restaurant located in Kansas City, Missouri. It is considered by many to be the most famous barbecue restaurant in the United States. It was founded in 1923 by Charlie Bryant, and taken over by his brother Arthur Bryant upon his death. The restaurant was moved to 18th St. and Brooklyn Avenue in 1930, and became popular among the baseball players who played at nearby Municipal Stadium. ...more on Wikipedia about "Arthur Bryant's"

Bahama Breeze is a popular American restaurant chain specializing in Caribbean food, most frequently in suburban retail districts and in tourist areas. Founded in the 1990s by Darden Restaurants, Inc., their first location was in Orlando, Florida on International Drive. Today, there are 32 Bahama Breeze locations throughout the United States. ...more on Wikipedia about "Bahama Breeze"

Benihana is the name of a chain of Japanese restaurants known for the flavor of its food as much as the showmanship with which it is prepared in front of the customers. ...more on Wikipedia about "Benihana (restaurant)"

Bern's Steak House is a restaurant in Tampa, Florida. It was founded in 1956. It has a sister restaurant, Side Bern's and a wine and liquor store, Bern's Fine Wine & Spirits. ...more on Wikipedia about "Bern's Steak House"

(Bill Miller Bar-B-Q Enterprises) Main Course: all available with pickles, onions, and jalapeños ...more on Wikipedia about "Bill Miller Bar-B-Q Enterprises"

A bistro is a familiar name for a café serving moderately priced simple meals in an unpretentious setting, especially in Paris; bistros have become increasingly popular with tourists. ...more on Wikipedia about "Bistro"

Blueberry Hill, also called "Blue Hill" among regulars, is a restaurant and bar located in the Delmar Loop neighborhood in St. Louis, Missouri. Chuck Berry performs there one Wednesday each month downstairs in the Duck Room. It possesses a wide appeal among St. Louisans during the day and evening, and becomes a popular twenty-something hangout at night, with many Washington University students visiting throughout the week. The restaurant is decorated with various music memorabilia, figurines, and even centaur statues. ...more on Wikipedia about "Blueberry Hill (restaurant)"

Bobcat Bite is a restaurant located outside of downtown Santa Fe, New Mexico off of historic Old Las Vegas Highway. Bobcat Bite specializes in steak, chops, and hamburgers. ...more on Wikipedia about "Bobcat Bite"

Bratwurst Glöckl is a restaurant in the centre of Munich, Germany, located at Frauenplatz 9. It is famous for its pork bratwurst sausages. ...more on Wikipedia about "Bratwurst Glöckl"

This is a list of restaurants owned or operated by family members of Owen Brennan of New Orleans. The Brennan family is well-known in New Orleans for their successful restaurant dynasty. Not all of the restaurants on this list are financially affiliated with each other. Only the original Brennan's in New Orleans is owned and operated by the children of Owen Brennan; all others are run by his siblings and their descendents. ...more on Wikipedia about "Brennan Family Restaurants"

The Brown Derby was a landmark restaurant in Los Angeles, which was frequented by celebrities during the Golden Age of Hollywood. It was an example of novelty architecture, known for being physically shaped like a brown derby hat and for being the birthplace of the Cobb salad (which was named for the Cobbs, the owners of the Derby). ...more on Wikipedia about "Brown Derby"

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Cabo Wabo is a nightclub and restaurant in Cabo San Lucas, Mexico, owned by Sammy Hagar of Van Halen and Montrose fame. ...more on Wikipedia about "Cabo Wabo"

Canlis is a famous, family-run fine dining restaurant in Seattle. Since its establishment in 1950, the restaurant has been run by the Canlis family, now in its fourth generation of ownership. Hallmarked for its innovation, hospitality, service style, cuisine, and community involvement, Canlis continues to set the standard in an industry rife with competition. Inside the hospitality industry, Canlis is best known for its "guest dining experience." Patrons often remember the restaurant's legendary service, and its atmosphere marked by stunning views of Seattle, Lake Union and the Cascade mountains, complemented with cutting edge cuisine and live, 1950's-swank piano. ...more on Wikipedia about "Canlis Restaurant"

Cantonese restaurant, cha lau (茶樓), chau lau (酒樓) is a kind of Chinese restaurant which originated from Guangzhou (Canton), China. This style of restaurant soon flourished in Hong Kong. Typically, Yum cha and dim sum are served in these restaurants, but one may find also different dishes of rices, noodles, siu mei. In the evening, various Chinese banquets of Cantonese cuisine are also held in the restaurant. As many Cantonese chefs emigrated from Hong Kong to the Western world, authentic Cantonese restaurants can be found in many China Towns. ...more on Wikipedia about "Cantonese restaurant"

The Cedarvale Botanic Garden and Restaurant are a botanical garden, cabins, and restaurant located off I-35 at Exit 51 (Turner Falls), near the Arbuckle Mountains and one mile from Turner Falls Park in Davis, Oklahoma. ...more on Wikipedia about "Cedarvale Botanic Garden and Restaurant"

The Cheese Board Collective in Berkeley, California, comprises two collectively owned and operated businesses: a cheese shop/bakery commonly referred to as "The Cheese Board," and a pizzeria known as "Cheese Board Pizza." The Cheese Board is located at 1504 Shattuck Ave and Cheese Board Pizza is located two doors down the street at 1512 Shattuck Ave in a neighborhood of Berkeley known as the Gourmet Ghetto for its high concentration of fine restaurants and food shops. ...more on Wikipedia about "Cheese Board Collective"

Chez Panisse is a restaurant located in Berkeley, California, known as the first California cuisine restaurant, a style credited to restaurant founder Alice Waters. ...more on Wikipedia about "Chez Panisse"

San Francisco's Cliff House is a popular restaurant to both locals and tourists. ...more on Wikipedia about "Cliff House, San Francisco"

Commander's Palace is a restaurant in New Orleans, Louisiana. It was built in 1880. It is located in the Garden District (1403 Washington Ave, New Orleans, 70130), and is owned by the Brennan family. Paul Prudhomme and Emeril Lagasse are two of its most famous alumni that have worked in its kitchen through the years. It is considered by some to be the best restaurant in the city, particularly for its turtle soup. Commander's Palace received a four-diamond rating by the American Automobile Association. ...more on Wikipedia about "Commander's Palace"

A crêperie, (from French "une crêperie") is a restaurant that makes and sells crêpes. It may be a takeaway restaurant or stall, serving pancakes as a form of fast food or street food, or may be a more formal sit-down restaurant or café. ...more on Wikipedia about "Crêperie"

Dave & Buster's ( ) is a United States restaurant chain which mixes a dining experience with a gaming experience. The company was founded by David O. Corriveau and James W. Corley in 1982, and is headquartered in Dallas, Texas. ...more on Wikipedia about "Dave & Buster's"

Deep Cove Chalet is located in Deep Cove situated on the tip of the Saanich Peninsula on Vancouver Island in British Columbia. The chalet is owned by a well known French Chef named Pierre who has had the chalet since the 1970's. Frequented by a variety of celebrities such as Mel Gibson and Goldie Hawn the chalet has a restaurant featuring classic French cuisine with a west coast twist. ...more on Wikipedia about "Deep Cove Chalet"

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